Wedding

Menu pricing is for on premise only. All menus are suggested menus, speak with us to create custom menus designed to meet your needs and budget.

Wedding Buffet #2

$60/$62.10 Per Person

Appetizers
Stationary crudite of cheeses & vegetables
Stuffed mushrooms
Fried calamari
Meatballs swedish or marinara
Chicken lemongrass potstickers

Choice of Salad
Caesar or House salad

Entrees
Carved marinated Flank Steak
Blackened Tilapia with roasted corn salsa
Chicken Francaise
Garlic herb roasted yukon potatoes
Fresh vegetables
Fresh rolls & butter

Dessert
Wedding cake service
Mini pastries
Fresh fruit
Coffee & tea service

Wedding Sit Down

$65/ $67.28 Per Person

Appetizers
Butler style hors d'oeurves during cocktail hour Chicken lemongrass potstickers, Arancini with red sauce, Bruschetta Flatbreads

Stationary appetizers:

Swedish meatballs
Stuffed mushrooms
Mini crab cakes

Choice of salad
Caesar or House salad

Entrees
Choice of entree:
Filet Mignon with garlic whipped yukon potatoes
Seafood Stuffed Sole with lobster sauce & rice florentine
Chicken Portobello Marsala with garlic whipped yukon potatoes

Dessert
Wedding cake service
Family style mini pastries
Coffee & tea service

Wedding Buffet #1

$65/$67.28 Per Person

Appetizers
Stationary crudite of cheeses & vegetables
Shrimp spring rolls
Mini bruschetta
Swedish meatballs
Antipasta salad
Mini crab cakes

Choice of Salad
Caesar salad or house salad

Entrees
Carved filet mignon
Atlantic salmon with lemon herb butter
Chicken (Marsala, Franchese or Picatta)
Garlic herb roasted yukon potatoes
Fresh steamed vegetables
Fresh rolls & butter

Dessert
Wedding cake service
Chocolate dipped Strawberries
Mini pastries
Coffee & tea service



*All packages include soft drinks
*A $500 deposit & Signature on Contract is required upon booking of function
*Minimums on all Parties must Consist of adults
*Children 12 years and under are 1/2 the price of package choice for all wedding packages. Any Person over 12 yrs of age is considered and adult.
*Cancellations within 2 weeks of function will result in loss of deposit
*A final head count is required 8 days prior to function, customer will be charged for the final head count given, plus any additional guests the day of the event
* Sales tax & 20% gratuity will be added to all parties

$1000 room fee will apply to any weddings of 65 or more guests or weddings that want a private space.
Menu reflects cash/card pricing. A 3.5% non cash adjustment is added to any credit or debIt card transactions