Lunch served 11:30am–4pm daily.
(Hours, menu items & pricing and are subject to change without notice.)
** Denotes healthy choice
G Denotes gluten free
River Station Chowder BarCup $6.00, Crock $7.25, Sampler (3) $9.00
Our famous New England Clam Chowder and Roasted Corn Lobster Chowder everyday, plus 3 others. Always homemade! Free samples.
French Onion SoupCrock $7
Baked with Swiss & Provolone
Baked in puff pastry with apricot preserves, sliced almonds & topped with cranberry chutney and served with flat bread & figs.
Station Steamers(6) $9 (12) $15
Little necks steamed with herbs, wine & garlic
Shrimp Cocktail** G $2.40 each
Jumbo ice cold shrimp served with cocktail sauce & lemon
House favorite! Lightly dusted tender tubes served with marinara sauce.
Baked Stuffed Clams$10
Stuffed with clams, herbs, onion, garlic & bread crumb.
Maryland Crab Cakes$14
Lump crab & bay seasoning broiled golden brown with roasted red pepper tartar sauce & jicama slaw
Hand dipped jumbo shrimp deep fried golden brown & served with pineapple bourbon sauce.
Herb Baked Bruschetta$13
Sliced rustic bread, garlic, fresh mozzarella, herbs & romano served with fresh tomato relish
Oyster BarG Priced according to type (purchase by the piece, mix and match)
Selection like no other. Choice of 12 varieties (depending on availability) Served raw on the half shell with cocktail or mignonette sauce
served raw on the half shell
Station WingsG $11
Tossed in our tangy buffalo sauce, Asian Mae ploy or BBQ sauce served with bleu cheese or ranch dip.
Quesadillasplain $11 Chicken $14 Steak $16
Filled with cheddar, monterey, sweet red peppers & scallions. Served with sour cream & salsa
Cheddar, monterey, peppers, onions with choice of beef or chicken atop tri colored tortilla chips
Hummus served with roasted peppers, kalamata olives & pita points
Cold Cocktail Tower for Two$32
Chilled two tier display with (6) Blue Point Oysters, (6) Little Neck Clams, (4) Jumbo Shrimp Cocktail & 1/4 Lb of King Crab, served with cocktail sauce and lemon
Gourmet Cheese Board$15
Assorted gourmet cheeses, figs, spicy olives, marinated mushrooms & grapes
Deep fried pickle spears served with sriracha ranch sauce.
Artichokess, roasted peppers, goat cheese, herbs, olive oil topped with arugula.
__________________________________________________________________________________________________________ We take great pride in serving you the best Angus Beef Burger available. All burgers served with pickle spear, your choice of fries, station fries, old bay chips or homemade potato chips served on brioche roll. Substitute black bean vegetable burger for any of our burgers.
1/2 lb Angus Burger$11
Your choice of a 8oz Angus burger or (V) Black Bean burger available (includes choice of cheese)
Grilled pineapple, sweet pepper rings, teriyaki glaze, lettuce & red onion.
Pork belly, jalapenos, lettuce, tomato, pepperjack cheese & chipotle mayo.
B.B.Q Bacon & Bleu Burger$13
8oz Angus burger topped with bacon, bleu cheese, B.B.Q sauce & crispy fried onions on brioche roll
House favorite for over 30 years! 8oz Angus burger topped with bacon, swiss, sauteed mushrooms & gravy
Sandwiches served with choice of cole slaw, tossed salad, old bay chips or homemade potato chips. Substitute french fries, station fries, onion rings, or sweet potato fries only $1.50 extra
Pick A Pair$12
*Tossed or Caesar salad.
*1/2 sandwich of turkey, chicken salad, tuna salad or roast beef with lettuce, tomato & mayo on choice of bread.
*Bowl of Chowder
Roasted turkey, lettuce, tomato & pork belley with rosemary aioli on grilled panini bread.
Chicken Bacon Ranch Wrap$12
Crispy chicken, cheddar, bacon, sriracha ranch dressing, lettuce & tomato on herb tortilla.
Seasoned pastrami grilled with caramelized onions, mustard & Swiss cheese on marble rye served with seasoned curly fries
Fresh grilled salmon, bacon, lettuce, tomato & lemon-dill aioli served on rustic bread
Maryland Crab Cake Sandwich$15.5
Lump crab cake fried & topped with jicama slaw on brioche roll with roasted pepper tartar sauce served with old bay chips
Choice of chicken or beef with onions, peppers & pepperjack cheese on club roll.
Roast Beef & Brie$12.5
Fresh roasted beef, brie, arugula & horseradish sauce on rustic bread
Rustic Caprese Panini$12 with chicken $14
Fresh mozzarella, ripe tomatoes, basil & pesto pressed inside rustic panini bread
** Denotes healthy choice
G Denotes gluten free
Fig & Baby Kale Salad (V)$11
Fresh crisp kale tossed with lemon vinaigrette, topped with toasted walnuts, roasted chick peas & figs. Add grilled Chicken $5, Shrimp $6.00, Portobello $4, Salmon $8 or Skirt Steak $8, Chicken Salad $4 or Tuna Salad $4
Romaine Cobb Salad** $11
Topped with bacon, bleu cheese, guacamole, egg, tomato & cucumber finished with creamy garlic dressing. Add grilled Chicken $5, Shrimp $7, Portobello $4, Salmon $8 or Skirt Steak $8, Chicken Salad $4 or Tuna Salad $4
Roasted Beet**G $11
Baby field greens topped with roasted beets, goat cheese, dried cranberries & toasted walnuts finished with blood orange vinaigrette.Add grilled Chicken $4, Shrimp $7, Portobello $4, Salmon $8 or Skirt Steak $8, Chicken Salad $4 or Tuna Salad $4
Traditional Caesar salad. Add grilled Chicken $5, Shrimp $7, Portobello $4.00 Salmon $8, or Skirt Steak $8, Chicken Salad $4 or Tuna Salad $4
Mediterranean Salad**G $11
Hummus, romaine hearts, roasted peppers, artichoke hearts & olives, finished with lemon-cumin vinaigrette. Add grilled Chicken $5, Shrimp $7, Portobello $4, Salmon $8 or Skirt Steak $8, Chicken Salad $4 or Tuna Salad $4
G Greek Salad$11
Crisp romaine, feta, olives, tomato, cucumber, red onion, stuffed grape leaves & greek dressing. Add grilled Chicken $4, Shrimp $7, Portobello $4, Salmon $8 or Skirt Steak $8, Chicken Salad $4 or Tuna Salad $4
Battered Fish & Chips$16
Battered haddock fried golden brown. Served with tartar sauce, malt vinegar, cole slaw & fries
Hand breaded then fried golden brown served with fries tartar sauce & lemon
Baked HaddockG $14
Fresh haddock baked with E.V.O.O. served with rice, seasonal vegetable and drizzled with basil oil.
Fresh Fish of The DayPA
Fresh catch of the day prepared differently daily with fresh ingredients.
Stuffed Portobello**G $12.5
Portobello mushroom cap filled with sautéed spinach, roasted peppers & goat cheese finished with balsamic glaze, served with rice of the day.
Ribs & Wings$16
1/2 rack of our famous baby backs with 6 wings in your choice of BBQ, Buffalo or Asian Mae Ploy, served with fries
Grilled chicken breast topped with fresh mozzarella, bruschetta tomatoes & balsamic glaze, served with rice of the day.
Hot Fudge Lava Cake
Moist, chocolate cake with delicious hot fudge in the center
Fried Caramel Cheesecake
Fried cheesecake rolled in a cinnamon sugar topped with a caramel sauce
Peanut Butter Explosion
Moist chocolate genoise, velvety peanut butter mousse, garnished with brownie bits
Homemade vanilla creme brulee with caramelized sugar
Locally made by 2015 Hudson Valley, best winner cheesecake heaven. Ask server for todays selections
Pie Du Jour
Ask about our pie of the day
Your choice of the days gelato
Three samples of gelato
Your choice of vanilla or chocolate
Traditional tiramisu with lady fingers & shaved bittersweet chocolate